Whether you’re hosting a wedding, corporate event, or private gathering, we deliver bespoke bar experiences with top-tier cocktails and professional service. Additionally, our immersive training programs are perfect for aspiring bartenders looking to refine their skills. With our dynamic cocktail workshops and personalized courses, we ensure every guest experiences the best of mixology, Ibiza-style.
Mobile Bar Services
We offer mobile bar services that bring the vibrant spirit of Ibiza to your event. More than just drinks—we deliver an unforgettable experience. Our mobile bar services bring the fun, energy, and flair of Ibiza directly to your event. Whether you’re hosting a wedding, a corporate gathering, or an intimate celebration, we provide customized bar packages designed to fit your style and needs.
From expertly crafted cocktails to professional bartenders, we ensure that every detail is taken care of so you can relax and enjoy your event. With flexible options, including open bars, prepaid packages, or pay-as-you-go, we guarantee a hassle-free experience tailored to your unique occasion.
Cocktail Training
Take your mixology skills to new heights with Ibizan Cocktails. Our expertly crafted training programs are designed for those who want to master the art of cocktail-making, whether you’re starting from scratch or refining your craft. Our 24/7 online platform allows you to learn at your own pace, with personalized coaching available whenever you need guidance.
For those looking for a more immersive experience, we offer Intensive Training Camps in some of the most iconic locations—Ibiza, London, Cabo San Lucas, and soon, the Caribbean. These hands-on programs will take you through the fundamentals of bartending, cocktail creation, and customer service, setting you on the path to becoming a world-class bartender.
Alongside our cocktail training, we also offer engaging cocktail workshops with our mobile bar, providing hands-on learning in a dynamic, interactive setting.
1
2
3
1
Ibiza
2
London
3
Baja California Sur
Beverage Consulting
We understand the importance of offering exceptional beverages to elevate your business. Whether you’re a bar, restaurant, or event organizer, our beverage consulting services are designed to refine your drink offerings and optimize your operations. We work with you to create unique cocktail menus that resonate with your customers, streamline your beverage processes, and train your staff to provide top-notch service.
From concept development and menu design to stock management and seasonal updates, we provide expert guidance that can help you boost sales, improve customer satisfaction, and set your business apart in a competitive market.
Customer service schedule
- Monday-Tuesday/8am-2pm
- Wednesday-Friday/8pm-12pm
- Saturday/10am-2pm
- Sunday/Holiday
Testimonials
I met ABIGAIL during a cocktail masterclass organized by the office I worked for in London. I was always curious about cocktails and after attending this class I had the courage and signed up for the Ibizan Cocktails virtual academy in 2021. I got the certificate as a junior bartender and since then I have been working and enjoying life as a cocktail bartender in my city, Manchester, as well as having done a few events in Ibiza where I wanted to experience summer.
I received training as a cocktail bartender in early 2023 as part of the Ibizan Cocktails menu design program. During my training I learned how to work professionally behind a bar, everything about work tools and the most important thing. I learned to prepare classic cocktails in addition to the signature ones that Ibizan Cocktails designed for the company where I work. After finishing my training I was promoted to bar manager at the UMI restaurant (SUSHI&SAKE BAR).
In the summer of ’22, I started as an intern at can xuxu in Ibiza. Jon Ale was the F&B manager and was also in charge of my learning process and the other interns. I quickly realized that he had a tremendous passion for making cocktails, which he referred to as an “art.” I have passed on that passion for bartending to me. Since then I have had the opportunity to work as a bartender in various establishments in the Netherlands. I also worked as a bartender in Ibiza for another season in the summer of ’23.
